
USDA
Liberty
BREWING PROFILE
Clean, mild mixed herbs and soft orange marmalade quietly made Liberty a favorite in low gravity beers.
See brewing notes by beer stylePack Types
- Pellets
- Whole Cone Hops
BREWING NOTES BY BEER STYLE
Endless possibilities. Here are a few that are tried and true.
Fresh flavor for your brew!
Pellet Packs
Type 90 Pellets
5 kg /11 lbs ; 10 kg /22 lbs ; and 20 kg /44 lbs
Nitrogen flushed vacuum-sealed foils
Whole Cone Hops
Full 200 lb bales (synthetic woven covers)
50 lb - ¼ bales in nitrogen flushed vacuum-sealed foils
12 lb - Mini bales in nitrogen flushed vacuum-sealed foils
Chemistry
Alpha Acid
4 - 6%
Beta Acid
3.5 - 4.5%
Cohumulone
29 - 30%
Total Oil
1.5 - 2.3mls/100g
Myrcene
45 - 55%
Humulene
10 - 18%
Caryophyllene
5 - 8%
Farnesene
<1%


ORIGINS
Liberty
Liberty was the second release of USDA Hallertau mf. analogs (1992), and did gain traction with some USA-based macro breweries due to a mild, refreshing hop character that was well behaved in industrial lagers. This same profile fits the bill in low gravity craft offerings as well.